Cinnamon and Coconut Granola

Ingredients
4 cups of Organic Porridge Oats
1 Cup desiccated coconut
1tbsp Ground Cinnamon
2 tbsp honey or maple syrup
2 cups of flaked almonds
1 cup chopped walnuts
2tbsp coconut oil, melted

Melt the coconut oil until liquid in the microwave or in a pan; melt the honey down the same way so it is liquid, and you can stir easily into the mix. In a large bowl, mix all the granola ingredients together until well combined. Spread on a baking tray with some greaseproof paper on the base and bake for 15 mins in a hot oven, 190 fan oven, but keep an eye on it as it browns quickly. Halfway through, turn the granola over on the tray so it gets evenly golden brown.

Take out, cool and store in an airtight container.

Enjoy!! Let me know what you think!! 😊